Rachael & Bread presents:

Wholesale Price Sheet

Contact Rachael Sobczak
rachaelandbread@gmail.com
We offer 20% off retail price for qualifying >$100 invoices.
Discounted price is noted.

 

Skagit Wheat $6.40

Water Tank Bakery’s signature bread is a crusty, hearth-style loaf made with 100% locally milled flour. This is a perfect multi-use bread... sandwiches, toast, table bread. A naturally leavened bread containing four simple ingredients: Type-85 flour, water, sourdough starter, and salt. 1.75 lb. 

 

Oat Pullman Bread $8

This is a soft sourdough sandwich bread with pre-cooked flour (tang zhong) and oats. A small slice with a milky soft texture, it is a children’s favorite. Ingredients: Type-65 bread flour, whole wheat bread flour, rolled oats, water, sourdough starter, milk, canola oil, honey, and salt. 2.0 lb.

 

Roasted Onion Boule $6.40

This savory loaf features roasted Skagit onions and a silky, chewy texture. Perfect plain or as the basis for a sandwich. Ingredients: Type-65 bread flour, whole grain rye flour, water, onion, sourdough starter, olive oil, and salt. 1.5lb. 

 

Raisin Walnut Batard $6.40

A classic morning toast, sweetened with raisins and roasted walnuts, but no added sugar. Ingredients: Type-65 bread flour, whole wheat rye flour, water, raisins, walnuts, sourdough starter, and salt. 1.5lb.

 

Pain D’epi (wheat stalk demi baguette) $6.40

Formed in the shape of a wheat stalk, this novelty baguette delights bread enthusiasts with its beautiful form and delivers on the hard crust and chewy crumb of the classic French style baton. Ingredients: Type-65 bread flour, water, sourdough starter, and salt. 8oz. ea.

 

Rosemary Olive Oil Ciabatta Rolls (6-pack) $6.40/$1.10 each

Layered with olive oil and chopped rosemary; these humble, sophisticated 4oz. rolls make ta meal outstanding. Ingredients: Type-65 bread flour, water, sourdough starter, rosemary, olive oil and salt. 4oz ea.; 24 oz

 

Sourdough Sandwich/Burger Buns (6-pack) $6.40/$1.10 each

Freshly milled flour makes the best burger buns! Ingredients: Type-65 Bread flour, sourdough starter, canola oil, eggs, sugar, sesame seed, yeast and salt. 4oz ea.; 24 oz pack.

 

Croutons (6oz. pkg) $3.20

Herbed and doused in olive oil, these croutons taste great on salad, soup, or eaten as a crunchy cocktail snack. Ingredients: Skagit Wheat Bread (flour, water, sourdough starter, salt), olive oil, garlic, oregano, dill, paprika, salt and pepper.

 

Ginger Molasses Spice Cookies (8-pack) $6.40/$0.80 each          

Quickly became everyone’s favorite for a year-round treat! Ingredients: flour, butter, sugar, molasses, egg, baking powder, ginger (fresh, ground, candied), cinnamon nutmeg, salt. 

 

Midnight Crackle Cookies (8-pack) $6.40/$0.80 each

A dark “of the night” chocolate cookie, dusted with crackled powdered sugar. Sweet Chocolate Dreams! Ingredients: Belgian dark chocolate, butter, locally milled all-purpose flour, brown sugar, cocoa powder, eggs, vanilla, confectioner's sugar, baking powder, and salt. 

 

Oatmeal Shortbread Cookies (8-pack) $6.40/$0.80 each

With a satisfying snap on the first bite, oats and European style butter give this classic a toothy chewiness in the center that makes an 8-pack seem small. Ingredients: flour, butter, rolled oats, sugar, and salt. 

 

Granola Bars (6-pack) $6.40/$1.10 each

Ingredients: rolled oats, pumpkin seeds, flake coconut, sunflower seeds, dried cranberries, raisins, almonds, cashews, brown rice syrup, butter, vanilla extract, and salt. 

 

Almond Biscotti (8-pack) $6.40/$0.80 each

This classic cookie will soak up your coffee and hold its shape like an almondy sponge with a fennel-seed reward at the finish. Ingredients: flour, eggs, butter, sugar, almonds, vanilla extract, baking powder, fennel seed, and salt. 

 

Chocolate Chip Cookies (8-pack) $6.40/$0.80 each

Browned butter adds depth of flavor to these chewy chocolate chip cookies. Ingredients: flour, butter, sugar, brown sugar, semi-sweet chocolate chips, organic eggs, baking powder, baking soda, and salt.

 

 

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