Pain d’epi (wheat stalk demi baguette)to pick up Wednesday 11/24/21, 10am-6pm at Water Tank Bakery

Pain d’epi (wheat stalk demi baguette)to pick up Wednesday 11/24/21, 10am-6pm at Water Tank Bakery

Regular price
$4.00
Sale price
$4.00
Regular price
Sold out
Unit price
per 

Formed in the shape of a wheat stalk, this novelty baguette delights bread enthusiasts with its beautiful form and delivers on the hard crust and chewy crumb of the classic French style baton.

Ingredients: type-65 wheat bread flour, water, sourdough starter (type-85 wheat flour, water), and sea salt.

Net Wt. ~8oz. (226g.)